Meat & PoultryRecipes
Meat with onions
How To Prepare Meat with onions
Meat is one of the basic foods that go into preparing many special dishes, and one of the simplest ways to prepare red meat is to cook it with onions if it is minced or grilled pieces of meat with onions. We will offer you several recipes that can be prepared in simple steps:
How To Cook Ground Beef
The ingredients
- A kilo of minced meat (beef – lamb).
- 1 Chopped large onion.
- Three tablespoons of chopped fresh mint.
- Two tablespoons of chopped fresh coriander.
- Chopped red or green pepper (to taste).
- Half a teaspoon of black pepper powder.
- Half a teaspoon of cumin.
- Small spoonful of fresh ginger and garlic.
- Half a teaspoon of dried coriander powder.
- Half a teaspoon of crushed red hot pepper.
- A big spoonful of vegetable oil.
- Salt as needed.
How To Prepare
- Heat the oil in the pan, add the cumin, ground red pepper, and stir the spices well with the oil.
- Add the meat and stir constantly until the water evaporates and the color of the meat changes, then add garlic, ginger, and stir for three minutes, then add salt, chopped pepper, dried coriander and stir the ingredients.
- Add the onions, mint and green coriander and leave the meat on a low heat, stirring occasionally, until the meat is tender.
- Serve the meat with pita bread, mashed potatoes and vegetable salad.
Prepare Tender Steaks With Onions
The ingredients
- A kilo of meat cut into thin slices.
- big onion.
- A tablespoon of crushed garlic.
- 2 big spoonful of of vegetable oil.
- Salt (as needed).
- Half a teaspoon of black pepper.
- Half a teaspoon of cumin.
How To Prepare Steaks With Onions
- Wash the meat pieces with water, and drain them well.
- Heat the oil in a frying pan over a medium heat, put the meat and stir until it changes color.
- Add the chopped onions to the meat and stir until the onions soften.
- Add the mashed garlic to the meat and stir over a low heat, and when we notice that the broth has dried up, add a little water.
- Make sure to add water in small quantities gradually so that the meat does not become tough.
- Add salt, black pepper, cardamom, sumac, and cumin with stirring.
- Leave the meat on a low heat until the meat is completely cooked and becomes soft.
Beef With Onions On Egyption way (Kabab Halla)
The ingredients
- kilo of cubes meet.
- Salt and black pepper.
- 3 large chopped onions.
- Quarter teaspoon of salt
- Quarter of a teaspoon of white pepper.
- Quarter teaspoon of ginger, garlic, onion powder.
How To Prepare
- Heat the oil in a pan over a medium heat, put the meat.
- Put the onions with and stir until it changes color. .
- Season the meet with salt and pepper and put the other spices, put half cup of water and stir until we get a sauce of medium thickness.
- Serve Kabab Halla with and reice or with pita bread.
