Top 3 Ways To Make A Delicious Taco

Mexican cuisines is famous for its many dishes that have been widely popular around the world, including the delicious taco dish, which has become one of the main dishes that are not without food lists, and one of the advantages of this dish is the ability to prepare it using white or red meat as desired, and we will talk in this article About some famous taco recipes.

Minced Meat Tacos


  • Half a kilogram of minced meat.
  • Chopped onion
  • A teaspoon of red cayenne pepper.
  • A tablespoon of olive oil.
  • A teaspoon of cumin.
  • A teaspoon of paprika.
  • Two chopped tomatoes.
  • Eight pieces of medium sized tacos.
  • Four leaves of coarsely chopped lettuce.
  • A quarter cup of grated mozzarella cheese.

How To Prepare:

  • Heat the oil in a frying pan, and saute the onions until translucent.
  • Add the cumin spice, cayenne pepper, and paprika, then add the minced meat.
  • Stir the ingredients together and simmer for about eight minutes, then add the chopped tomatoes, and continue to stir the mixture.
  • Heat the tacos, following the directions on the package.
  • Spread the meat mixture on the taco bread, top with chopped lettuce, and grated mozzarella cheese.

Chicken Tacos


  • A cup of chopped onions.
  • Crushed clove of garlic.
  • Two cups of shredded and cooked chicken breast.
  • Half a cup of tomato sauce.
  • A grain of green chili, chopped.
  • Slices of lettuce.
  • One medium tomato, chopped and seeded.
  • Half a cup of grated cheddar cheese.
  • Small spoon of salt.
  • A teaspoon of black pepper.
  • Chips of taco bread.
  • A box of ready-made barbecue sauce.

How to prepare:

  • Heat a little oil in a medium sized frying pan.
  • Fry the garlic and onion in the oil, then add the chicken pieces to them.
  • Add tomato sauce, cayenne pepper, black pepper, and salt.
  • Leave the mixture on a medium heat until it becomes soft, and then put the barbecue sauce on it.
  • Stuff the taco bread with the filling mixture, lettuce slices, and tomatoes, and spread the grated cheese on top, then serve the sandwiches.

Fish Taco With Sour Cream


  • Half a cup of sour cream.
  • Half a cup of mayonnaise.
  • ΒΌ cup chopped fresh cilantro.
  • Four tablespoons of taco seasoning.
  • Half a kilogram of fish fillet, cut into small slices.
  • Two tablespoons of oil.
  • Two big spoons of lemon juice.
  • Twelve slices of taco bread.

Decorating Ingredients:

  • Shredded lettuce.
  • Small pieces of tomato.
  • Lemon juice to taste.
  • Ready-made taco sauce to taste.

How To Prepare:

  • Combine cream, cilantro, mayonnaise, and 2 tablespoons taco seasoning in a bowl.
  • Mix the fish fillets, lemon juice, oil, and remaining taco seasoning in a bowl.
  • Put the marinated fish in a frying pan on the fire, then fry it until it is cooked.
  • Arrange the fish mixture in the taco pieces, and pour an appropriate amount of the cream seasoning on top.
  • Put the tomatoes, lettuce, and taco sauce in sandwiches, and spread a small amount of lemon juice on top.

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